7 LB ORGANIC OLIVE POMACE OIL COLD PRESSED PURE
All our oils are fresh and bottled daily. Expiration date is at least 12 month from sale date.
ORGANIC OLIVE POMACE OIL COLD PRESSED PURE
METHOD OF EXTRACTION: COLD PRESSED
INGREDIENTS: PURE ORGANIC OLIVE OIL. NOTHING ELSE
THIS OIL SUITABLE FOR FOOD AND COSMETIC PURPOSE
SHIPS IN A FOOD GRADE PLASTIC BOTTLES
PRODUCT IDENTIFICATION:
Product Name: Olive Pomace Carrier Oil Botanical Name: Olea europaea Synonyms: Olive oil INCI Name: Olea europaea (olive) fruit oil CAS #: 8001-25-0 Country of Origin: USA
COMPOSITION/ INFORMATION INGREDIENTS:
Constituents: Myristic, palmitic, palmitoleic, margaric, margaroleic, stearic, oleic, linoleic, a-linolenic, arachidic, eicosanic, behenic, erucic and lignoceric acids Oleic Acid: 63 – 83 Palmitic Acid: 7 – 17 Linoleic Acid: 6 – 14 Stearic Acid: 1 – 4
PHYSICAL AND CHEMICAL PROPERTIES:
Appearance: Greenish yellow liquid Odor: Characteristic odor Solubility: Soluble in alcohol and oils. Insoluble in water. Relative Density: 0.909 – 0.9150.909 – 0.915 @°C Refractive Index: 1.465 – 1.475 @°C Free Fatty Acids: <1 % % Unsaponifiables: <2.5 % Saponification Value: 184 – 196 Iodine Value: 75 – 90 Peroxide Value: <5 % Extraction Method: Solvent extracted from skin and seeds of olives left after pressing.
ORGANIC OLIVE POMACE OIL COLD PRESSED PURE
METHOD OF EXTRACTION: COLD PRESSED
INGREDIENTS: PURE ORGANIC OLIVE OIL. NOTHING ELSE
THIS OIL SUITABLE FOR FOOD AND COSMETIC PURPOSE
SHIPS IN A FOOD GRADE PLASTIC BOTTLES
PRODUCT IDENTIFICATION:
Product Name: Olive Pomace Carrier Oil Botanical Name: Olea europaea Synonyms: Olive oil INCI Name: Olea europaea (olive) fruit oil CAS #: 8001-25-0 Country of Origin: USA
COMPOSITION/ INFORMATION INGREDIENTS:
Constituents: Myristic, palmitic, palmitoleic, margaric, margaroleic, stearic, oleic, linoleic, a-linolenic, arachidic, eicosanic, behenic, erucic and lignoceric acids Oleic Acid: 63 – 83 Palmitic Acid: 7 – 17 Linoleic Acid: 6 – 14 Stearic Acid: 1 – 4
PHYSICAL AND CHEMICAL PROPERTIES:
Appearance: Greenish yellow liquid Odor: Characteristic odor Solubility: Soluble in alcohol and oils. Insoluble in water. Relative Density: 0.909 – 0.9150.909 – 0.915 @°C Refractive Index: 1.465 – 1.475 @°C Free Fatty Acids: <1 % % Unsaponifiables: <2.5 % Saponification Value: 184 – 196 Iodine Value: 75 – 90 Peroxide Value: <5 % Extraction Method: Solvent extracted from skin and seeds of olives left after pressing.
